{"version":"1.0","provider_name":"Biba Ardoak","provider_url":"https:\/\/bibaardoak.eus\/es\/","author_name":"odoo","author_url":"https:\/\/bibaardoak.eus\/es\/author\/odoo\/","title":"BARDEA 'BASOA' 2020 - Biba Ardoak","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"rn8nJhcSOk\"><a href=\"https:\/\/bibaardoak.eus\/es\/producto\/bardea-basoa-2020\/\">BARDEA &#8216;BASOA&#8217; 2020<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/bibaardoak.eus\/es\/producto\/bardea-basoa-2020\/embed\/#?secret=rn8nJhcSOk\" width=\"600\" height=\"338\" title=\"&#8220;BARDEA &#8216;BASOA&#8217; 2020&#8221; &#8212; Biba Ardoak\" data-secret=\"rn8nJhcSOk\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/bibaardoak.eus\/app\/uploads\/2023\/12\/BARDEA-BASOA-2020_Bardea_284_4.jpeg","thumbnail_width":900,"thumbnail_height":1350,"description":"Etxaldea Bardea, Kiko eta Pablo Fernandes Salinas San Isidro del Pinar, Navarre FRUTA GORRI INDARGARRIAK. GOZOKIA. KOIPETSUA. ONDO INTEGRATUTAKO ZURA. Bardeako basamortuko ardo natural bat, udazken aldera, urte amaierako ilunabarrean, bazkari onak egiten dakiena landaren erdian. Mahatsak: Tempranillo 50%, merlot 50% Alkohol-mailak: % 13 Ardogintza: Mahatsa eskuz biltzea eta mahastian bertan hautatzea. Tempranillo \u00abiragana\u00bb eta [&hellip;]"}